Hey everyone, it is me, Dave, welcome to our recipe page. Today, we're going to prepare a distinctive dish, Simple Way to Prepare Super Quick Homemade Corn spaghetti with hard boiled egg. It is one of my favorites. This time, I will make it a little bit tasty. This is gonna smell and look delicious.
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Many things affect the quality of taste from Corn spaghetti with hard boiled egg, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Corn spaghetti with hard boiled egg delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
To begin with this recipe, we must first prepare a few ingredients. You can have Corn spaghetti with hard boiled egg using 9 ingredients and 5 steps. Here is how you cook that.
I looked around my kitchen and I feel like the best meal for the day is a sweet, pepperish meal and all I could find in my kitchen was sweet corn, spaghetti, egg and leftover red pepper... Am so I created dis beauty
Ingredients and spices that need to be Get to make Corn spaghetti with hard boiled egg:
- Spaghetti
- Sweet corn
- Red pepper
- Thyme
- Curry
- Egg
- Sunflower oil
- Salt
- Maggi
Instructions to make to make Corn spaghetti with hard boiled egg
- Boil the spaghetti till 80% cooked
- Grate the red pepper and onions
- Fry the grated pepper add thyme,curry, salt,maggi cover the pot or pan and let it cook for a while
- Mix in the spaghetti to the sauce and add the sweet corn simmer for some minute on low heat
- Cook egg till hard boiled and top to serve your sweet corn spaghetti
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So that's going to wrap it up with this special food Simple Way to Make Ultimate Corn spaghetti with hard boiled egg. Thanks so much for your time. I am confident that you will make this at home. There is gonna be interesting food in home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
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