Recipe of Speedy Simple Deviled Eggs for Packed Lunches

Bang gito    September 24, 2022    Recipe    Comment   

Hey everyone, it is Drew, welcome to my recipe site. Today, we're going to make a distinctive dish, Recipe of Homemade Simple Deviled Eggs for Packed Lunches. It is one of my favorites. For mine, I'm gonna make it a bit unique. This is gonna smell and look delicious.

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Many things affect the quality of taste from Simple Deviled Eggs for Packed Lunches, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Simple Deviled Eggs for Packed Lunches delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Simple Deviled Eggs for Packed Lunches is 1 serving. So make sure this portion is enough to serve for yourself and your beloved family.

To get started with this particular recipe, we have to prepare a few ingredients. You can cook Simple Deviled Eggs for Packed Lunches using 5 ingredients and 3 steps. Here is how you cook that.

I wanted cook something that would look cute in a packed lunch! Eat up the leftovers. Recipe by Mai*Mai

Ingredients and spices that need to be Get to make Simple Deviled Eggs for Packed Lunches:

1. 1 Boiled egg
2. 1 slice Ham
3. 1 tbsp Mayonnaise
4. 1 Salt and pepper
5. 1 dash Parsley (for decoration)

Instructions to make to make Simple Deviled Eggs for Packed Lunches

1. Mince the ham, the egg yolk, and half of the whites of a boiled egg. Add mayonnaise, salt and pepper to taste.
2. Stuff into the concave of the egg, sprinkle parsley on top, and it's done.
3. For your bento.

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So that's going to wrap this up with this special food Recipe of Speedy Simple Deviled Eggs for Packed Lunches. Thanks so much for reading. I'm confident that you will make this at home. There's gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!