Recipe of Homemade BLT Deviled Eggs

BLT Deviled Eggs

Hey everyone, it is Drew, welcome to our recipe site. Today, I'm gonna show you how to prepare a special dish, Step-by-Step Guide to Prepare Perfect BLT Deviled Eggs. One of my favorites. For mine, I will make it a bit unique. This will be really delicious.

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Many things affect the quality of taste from BLT Deviled Eggs, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare BLT Deviled Eggs delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To get started with this recipe, we must prepare a few components. You can have BLT Deviled Eggs using 8 ingredients and 7 steps. Here is how you can achieve that.

Ready for the 4th with patriotic deviled eggs...oh the irony. ~(o.o)~

Ingredients and spices that need to be Prepare to make BLT Deviled Eggs:

  1. chopped basil leaves
  2. 6 slice bacon, cooked & chopped small
  3. cherry tomatoes, quartered
  4. 1 1/2 dozen hard-boiled eggs
  5. 1/2 cup mayonnaise
  6. 1 tbsp honey mustard
  7. chili powder or smoked paprika for dusting
  8. salt & pepper

Instructions to make to make BLT Deviled Eggs

  1. To boil eggs: place eggs in a pan and fill with cold water. Eggs should be covered about an inch above them. Place on stove over high heat and bring water to a boil. Once boiling, cover with a lid, turn off heat (leave on the burner) and set timer for 10 minutes. After 10 minutes transfer eggs to bowl with ice cold water. Let cool for about 15 minutes then peel.
  2. Slice boiled eggs in half lengthwise and remove yolk.
  3. Place all yolks in a bowl and break up with a fork. Combine with mayo, mustard and salt & pepper to taste.
  4. Fold in bacon, tomatoes & basil reserving a bit for garnish.
  5. Garnish with remaining bacon bits and basil and dust with chili powder or paprika.
  6. To color your eggs red and blue for the holiday look, Mix 1 cup hot water with 1 tablespoon white distilled vinegar and 1 teaspoon food coloring (if using powder, just a few drops if using liquid until desired color is reached). Mix well so your eggs don't have spots.
  7. Place egg white halves in bowl and soak for 1-2 minutes or until desired color is reached. Pat dry with paper towels, then spoon in filling.

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So that's going to wrap this up with this exceptional food Recipe of Quick BLT Deviled Eggs. Thanks so much for reading. I'm confident that you can make this at home. There is gonna be more interesting food at home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!

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